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A pork chop bun is one of the most popular〔 and famous snacks in Macau, and has been described as a Macanese specialty.〔 The bun (piggy bun) is extremely crisp outside and very soft inside.〔 A fried pork chop is filled into the bun〔 horizontally. Macau pork chop buns are made to order. It has been described as "the Macanese version of a hamburger."〔 The ingredients of a pork chop bun are only a piece of pork chop and a bun without additional ingredients like lettuce or cucumber. ==See also== * Beef bun * Char siu baau * List of sandwiches * List of buns * 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Pork chop bun」の詳細全文を読む スポンサード リンク
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